Smoky Ranch Chicken Salad
Categories: Gluten-free, Main Course, Recipes, Salads, Side Dish, Smoky Ranch
- 2 lbs. chicken breasts, cooked and chopped
- 1/2 cup celery, chopped
- 2 hard boiled eggs, chopped
- 1/2 cup white onion, chopped
- 1/2 cup pecans, chopped
- salt to taste
- 1/2 cup Smoky Ranch SASS
Mix all ingredients. Serve on lettuce, crackers or as sandwiches.